Barbecued Ribs Recipe

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Barbecued Ribs

Lynda Sweezey

By
@mema5

Named Best Loved in the Gift Edition of the New Better Homes and Gardens Cook Book.


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Comments:

Serves:

6 servings

Prep:

25 Min

Cook:

1 Hr 30 Min

Ingredients

3-4 lb
pork loin back ribs
3/4 c
catsup
3/4 c
water
2 Tbsp
vinegar
2 Tbsp
worchestershire sauce
1 tsp
paprika
1 tsp
chili powder
1/2 tsp
black pepper
1/4 tsp
salt
1/4-1/2 tsp
ground red pepper
1 c
chopped onion

Directions Step-By-Step

1
If desired,cut ribs into serving size pieces.
In a large shallow pan place the ribs with the bone sides down.
Bake,covered, in a preheated 350 oven.for 1 hour.
Carefully drain off liquid in the roasting pan.
2
Meanwhile,in a medium bowl combine the catsup,water,vinegar,Worchestershire sauce,paprika,chili powder,black pepper,salt,and red pepper.
Stir in onion.
Pour mixture over ribs.
Bake uncovered,for 30 minutes more or until ribs are tender,basting once with sauce.
Pass sauce with ribs.

About this Recipe

Course/Dish: Pork, Ribs