barbecued country ribs
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Country Rib couldn't get any easier to cook with this recipe. Your spouse will love these.
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yield
4 serving(s)
method
Broil
Ingredients For barbecued country ribs
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3 lbcountry-style ribs, cut into individual ribs
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adolph's unseasoned tenderizer
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1 bottlebarbecue sauce (any brand)
How To Make barbecued country ribs
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1Moisten meat with water, sprinkle evenly with tenderizer, and pierce deeply with a fork. Repeat on the other side. (Use no salt.)
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2Basting and turning occasionally, broil ribs 4-5" from heat heat 35 minutes or until done.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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