Asparagus Ham Rolls Recipe

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Asparagus Ham Rolls

Kitchen Crew

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pinch tips: Flour, Eggs & Breading Techniques


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Ingredients

2 Tbsp
butter
1/4 c
all purpose flour
2 c
milk
1/2 c
cheddar cheese, shredded
1/4 tsp
salt
1/4 tsp
white pepper
24
asparagus spears
8 slice
ham, cooked and thinly sliced
1/4 c
bread crumbs

Directions Step-By-Step

1
In a saucepan, melt butter; stir in flour and cook until thick.
2
Gradually stir in milk and cook until bubbly and thickened.
3
Stir in cheese, salt and pepper.
4
Remove from heat.
5
Place three asparagus stalks on each ham slice.
6
Roll up; secure with toothpicks if necessary.
7
Place in 13 x 9 x 2-inch baking pan; cover with cheese sauce.
8
Sprinkle with crumbs.
9
Bake at 375 for 20 minutes.

About this Recipe

Course/Dish: Pork
Other Tag: Quick & Easy