'Tuna Veggie Macaroni'

Robin Poindexter

By
@robinlynn

It all boiled down to one super-delicious recipe-my family can't get enough of it!"

Rating:
★★★★★ 1 vote
Comments:
Serves:
4 servings
Prep:
25 Min

Ingredients

1-1/4 cups
elbow macaroni, cooked
5 oz
velveeta
1/2 cup
milk
2 cups
frozen peas and carrots,thawed
1 can
6 oz solid white tuna,drained
1/4 tsp
dill weed

Step-By-Step

1Cook macaroni and drain add cheese,milk stir until cheese is melted.stir in the vegetables,tuna, and dill;heat through.and serve.

About this Recipe

Course/Dish: Fish, Pasta
Other Tag: Quick & Easy