Stuffed  Manicotte  Shells Recipe

No Photo

Have you made this?

 Share your own photo!

Stuffed Manicotte Shells

Donna Copeland

By
@stayathomemomof4

My friend used to make this for me and i love it.


Featured Pinch Tips Video

Prep:

15 Min

Cook:

55 Min

Ingredients

1
15oz ricotta cheese
1
10oz pkg frozen chopped spinach, thowed and drained
1/2 c
onion chopped
1
egg
1/4 tsp
garlic powder
1 1/2 c
cheddar mozzella cheese
2 tsp
parsley
2
26 oz spaghetti sauce
2 tsp
pepper
1/4 c
parmesan cheese
1
8 0z manicotti shells, cooked until tender

Directions Step-By-Step

1
heat oven to 350
2
In large bowl combine ricotta cheese , spinach , onion and egg.
3
Then add parsley , pepper , garlic powder , 1 cup mozzella cheese and 1/4 cup parmesan cheese.
4
Cover bottom of a 9x13 pan with spaghetti sauce. Stuff shells with ricotta mixture and place in pan . Cover with remaining sauce. Top with mozzella cheese. Bake foe 45 to 55 minutes.
5
I serve this with 3 Bean Salad and garlic bread. I will put the 3 Bean salad on here to.

About this Recipe

Course/Dish: Pasta