Some More Casserole

Recipe Rating:	1 Rating5
Categories:	Beef, Pasta
Keywords:	hamburger, Casserole, One Pot
Prep Time:	15 Min
Cook Time:	1 Hr

Ingredients

1 1/2 lb	ground beef
1	medium onion, chopped
1	green bell pepper, chopped
2 clove	garlic, minced
1 can(s)	15 oz diced tomatoes with the juice
3 Tbsp	chili powder, hot or mild, your choice
1 1/2 c	water
	salt and pepper
1 lb	spaghetti, cooked
1	15oz can english peas, drained
1	15 oz can whole kernel corn, drained
2 c	grated cheddar cheese optional (the original recipe calls for it but we prefer without)

Pinched by morcutt, and 107 more.

Pamela Rappaport

Well Seasoned

Santa Rosa Beach, FL (pop. 132,430)

Pamelalala

Member Since Mar 2011

Pamela's Notes:

My mother used to cook this when I was a child. Now it's my husband's favorite dish. It's a great one pot meal, just add a salad and some bread for a feast!

Directions

Brown the ground beef and drain excess fat.

Add onion and bell pepper and saute until the onion is tender.

Add the garlic and saute for a couple of minutes.

Add tomatoes with the juice, water, chili powder and salt and pepper.

Cover and simmer for 30 minutes.

Add the spaghetti, corn and peas and heat through.

It's ready to serve unless you're adding the cheese. To add the cheese, spread the mixture in a casserole and top with the cheese. Bake at 350 until it's melted, about 20 minutes.