Shrimp Primavera Recipe

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Shrimp Primavera

Krystal Jordan

By
@SkittlesofDoom

*adopted recipe*


pinch tips: How to Freeze Fish, Meat & Poultry


Rating:

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Prep:

20 Min

Cook:

30 Min

Ingredients

3
tomatoes, peeled and diced or
2 can(s)
diced tomatoes
1/2 c
water
1/4 c
onions, finely chopped
2 Tbsp
fresh basil, chopped
1 lb
shrimp, cooked, peeled and deveined
1/3 c
parmesan cheese, grated
1 c
mushrooms, sliced
1/3 c
tomato paste
1/4 c
fresh parsley
1 tsp
sugar
1/4 tsp
salt
1-2 clove
garlic, minced
1 lb
fresh asparagus, cut into 2-3 inch spears
1 lb
dry fettuccine

Directions Step-By-Step

1
In medium saucepan, combine tomatoes, mushrooms, water, tomato paste, onion, parsley, basil, sugar, salt, pepper and garlic.
2
Boil gently, uncovered about 20 minutes, stirring occasionally.
3
Add the shrimp, heat through.
4
Meanwhile, boil the noodles according to package directions. Add the asparagus for the last 3 minutes of cooking, drain.
5
Toss pasta and sauce together and serve. Sprinkle with Parmesan cheese.

About this Recipe

Course/Dish: Fish, Pasta, Seafood
Regional Style: Italian
Other Tag: Quick & Easy