Sante Fe Shrimp With Pasta Recipe

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Sante Fe Shrimp With Pasta

Gramma Jones

By
@GGramma

-Boneless skinless chicken cut into cubes may be substituted for shrimp, but be careful to allow a longer cooking time for the chicken to cook through.


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Rating:

Comments:

Serves:

4

Prep:

10 Min

Cook:

20 Min

Ingredients

1 c
uncooked pasta
1 lb
shelled shrimp*
1 jar(s)
alfredo sauce
1/2 pkg
taco seasoning mix
1 Tbsp
canola oil
1 Tbsp
butter
grated parmesan or romano cheese

Directions Step-By-Step

1
Clean and de-vein shrimp
2
Boil pasta in a generous amount of salted, boiling water. Drain when cooked.
3
Meanwhile in a frying pan, combine oil and butter. Heat and add the shrimp, cooking until shrimp are transparent. Remove
4
Add the taco seasoning an continue cook while stirring for 30 seconds. Add the Alfredo sauce to the seasoned shrimp. (I especially like to use the Cheesy RAGU Roasted Garlic with Parmesan Sauce.)
5
Pour shrimp and sauce over drained pasta and top with a good quality grated Parmesan or Romano cheese.

About this Recipe