Rinny's Mac and Cheese

Valerie Sholly

By
@Valtaree88

This is a Very cheesy recipe that your whole family will love.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8
Prep:
30 Min
Cook:
1 Hr

Ingredients

1 box
elbow macaroni's
3 c
shredded mozzerella cheese
1
block swiss cheese, shredded
3 c
shredded cheddar cheese
1-2 c
v8 juice

Step-By-Step

1Boil entire box of elbow maraconi's. While the water boils begin shredding the Swiss cheese.
2take about 2 1/2 cups of each cheese and mix them in a bowl together. This mixture will be the cheese for the macaroni.
3Drain macaroni's when they are at your liking of tenderness, return them to the pot. Add small chunk of butter.
4Once the butter has melted add the entire mixture of cheese's. Mix that until it is the consistency on smooth cheese, add some milk if you would like.
5Place in a Baking dish, add the V8 Juice place in the oven at 350 for about 10 minutes or until the juice is boiling. Serve and Enjoy!!

About this Recipe

Course/Dish: Pasta
Other Tag: For Kids