MACARONI CRAB SALAD
|Cooking Method:||Stove Top|
|1 lb||small shell macaroni - cooked & drained|
|1 lb||imitation crab meat - flaked apart into small pieces|
|3||green onions - chopped|
|2 medium||celery stalks - chopped small|
|1 c||mayonnaise - (i use best foods / hellman's)|
|salt, pepper, seasoning salt to taste|
|1 Tbsp||parsley flakes|
Pinched by blondeedee, and 78 more.
in Sunny, CA
Member Since Dec 2011
A great side dish for BBQ's or a picnic. I serve this a lot during the summer. It's a nice change from potato salad and not traditional macaroni salad. It's always a hit and the bowl is always empty before we leave :)
In a large mixing bowl add macaroni, crab, onions, celery adding mayonnaise a little at a time until you get your desired consistency. I don't care for mine too goopy. Mix well and add seasonings. Chill at least 2 hours before serving.