Macaroni & Cheese with Corn

Pat Duran

By
@kitchenChatter

Great recipe from Kitchen Chatter and Friends Cookbook . Chopped, broccoli or/and ham , bacon or cooked sausage may be added to make this recipe a meal in itself; add a tossed salad and you are good to go !


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Rating:
★★★★★ 2 votes
Comments:
Serves:
4-6 servings
Prep:
15 Min
Cook:
1 Hr 25 Min
Method:
Bake

Ingredients

16 oz
can whole corn, do not drain
16 oz
can creamed corn
1 c
shredded sharp cheddar
1 c
dry macaroni pasta
1 stick
butter, melted
3 Tbsp
diced onion

Step-By-Step

1Place melted butter in a 2-quart casserole. Mix in the remaining ingredients. Stir well. Bake for 40 minutes covered and 30 minutes uncovered in a 350^ oven.

About this Recipe

Course/Dish: Pasta, Pasta Sides
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids