Macaroni, Beef, And Tomatoes Recipe

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Macaroni, Beef, and Tomatoes

Susan Tindall

By
@Icesbaby

My best friend gave me this recipe and l modified it with my own favorite spices. Even my picky eater loves this dish!!


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Serves:

up to 12

Prep:

15 Min

Cook:

25 Min

Ingredients

2 1/4 lb
lean ground beef
2 can(s)
petite diced tomatoes (large cans)
2 lb
macaroni, cooked
2
celery ribs, chopped fine
1 large
green bell pepper, chopped fine
1 large
onion, chopped fine
2 clove
garlic, chopped fine
5 Tbsp
paprika
1/4 c
parsley flakes
5 Tbsp
basil leaves
1/4 c
vegetable oil
2 Tbsp
salt and pepper

Directions Step-By-Step

1
Chop onion, bell pepper, celery, and garlic finely
2
In a large pot, mix everything except tomatoes and macaroni.
Cook meat mixture until done and then drain.
Add both cans of tomatoes and mix well...simmer on med heat for about 15 minutes, stirring often.
3
Boil noodles as directed on package and drain. Slowly mix into meat mixture.

About this Recipe

Course/Dish: Beef, Pasta
Other Tags: Quick & Easy, For Kids