Mac And Cheese Recipe

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Mac and Cheese

sylvia bourque

By
@saleenasmom

Everyone loves mac and cheese


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Rating:

Prep:

25 Min

Cook:

30 Min

Method:

Bake

Ingredients

16 oz
box rigatoni pasta
8 oz
sharp cheddar cheese shredded
8 oz
monterey jack cheese shredded
4 oz
parmesan cheese, grated
2 c
heavy cream
salt and pepper

Directions Step-By-Step

1
Preheat oven to 350°F.

Prepare rigatoni noodles according to package directions, but add a good bit of salt to the water. Once cooked, drain but do not rinse the pasta.
2
Transfer pasta to a large mixing bowl. Add half the cheddar, monterey jack and parmesan cheeses, as well as the heavy cream. Stir well to combine, season with pepper to taste.
3
Transfer the mixture to a 9"x13" casserole dish. Sprinkle the remaining cheeses on top and bake for 30 minutes until golden brown and bubbly.

About this Recipe

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American