LINGUINE ORIENTAL
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| Recipe Rating: | |
| Categories: | Beef, Pasta, Asian, Quick & Easy |
| Serves: | 8 |
| Cook Time: |
Ingredients
| 2 lb | lean ground beef |
| 2 can(s) | 16 oz. each, chow mein vegetables, drained |
| 1 can(s) | 16 oz. tomato sauce |
| 1 jar(s) | 8 oz. sweet 'n' sour sauce |
| 1/4 c | brown sugar |
| hot cooked linguine |
Pinched by nitamiller4, and 97 more.
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Directions
In large skillet, cook beef until browned.
Drain fat & add vegetables.In a medium bowl, blend together tomato sauce, sweet 'n' sour sauce & brown sugar.
Add to meat mixture.Cook over low heat until hot & bubbly, about 20 minutes.
Serve over linguine.
Comments
8 comments
Pat Duran
kitchenchatter
Feb 8, 2013
Judy, I make one very similar only I use a can of Campbell's tomato soup, undiluted instead of the tomato sauce..I will try the sauce the next time I make this- your are right this is a very old recipe- I don't remember where it came from either..LOL..thanks for sharing your recipe...hugs
Pat Duran
kitchenchatter
Pat Duran [kitchenchatter] has shared this recipe with discussion groups:
101 Ways to Use Ground Beef
ALL PASTAS
Asian-style Cuisine
Eat Your Vegetables!
EZ Meals
Japanese Cooking
Kitchen Chatter Recipes
Long Lost Recipes
the old M.B.
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WORKING MOMS
101 Ways to Use Ground Beef
ALL PASTAS
Asian-style Cuisine
Eat Your Vegetables!
EZ Meals
Japanese Cooking
Kitchen Chatter Recipes
Long Lost Recipes
the old M.B.
What's Cookin' Today?
WORKING MOMS
Lisa Nicometi...
2sweetinc
Lisa Nicometi Garrow AKA Pantry Cleaner [2sweetinc] has shared this recipe with discussion groups:
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Semi-Homemade!!
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Everything Cooking made Easy
Leftover Lefties
Semi-Homemade!!
Toddler And Kid Friendly Recipes


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