I had found a recipe for a pasta and sausage dish but it was loaded w/ tons of fat. So I made up my own version. And even though it's still considered a little on the high side for fat, it's still lower than the original and tastes fantastic!
Cook pasta as directed, drain and toss w/ 1 tbsp olive oil. Set aside in lg pot. Heat remaining oil in lg pot. Remove sausage casings and add sausages to pot.
Cook, over med-high heat, crumbling the sausage as it cooks. Cook until no longer pink. Add onion and garlic to sausages. Cook, stirring, for 5 mins.
Add tomatoes, light cream, salt and pepper. Bring to a simmer. Simmer, stirring occasionally until it starts to thicken. Pour in parmesan cheese. Stir in pasta and heat through. Sprinkle w/ parsley right before serving.