Italian Pasta Salad

Marianne Gleason

By
@Mern

This goes together so quickly - tastes good right away, but even better after it has set for a little while.


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Rating:
★★★★★ 3 votes
Comments:
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1 lb
farfalle pasta
10 oz
grape tomatoes, sliced in half
1 bunch
green onion, diced
4 oz
mini pepperoni
8 oz
italian salad dressing

Step-By-Step

1Boil pasta according to package directions. After draining, rinse pasta with cold water to cool off and stop the cooking process.

Added onions, tomatoes and pepperoni. Pour in salad dressing and mix to coat the pasta.

About this Recipe

Course/Dish: Pasta, Pasta Salads, Salads
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #pepperoni