Impossibly Easy Mac and Cheese

Kathie Carr

By
@kathiecc

I don't know why but I love the IMPOSSIBLE PIE recipes from Bisquick. This is my version of their Mac and Cheese


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Serves:

6

Prep:

15 Min

Cook:

55 Min

Ingredients

2 c
sharp cheddar cheese, shredded
1 c
pepper jack cheese, shredded
1 1/4 c
uncooked elbow macaroni
2/3 c
bisquick
2 1/2 c
milk
1/2 tsp
red pepper sauce
2 large
eggs
8 slice
bacon, cooked and crumbled, optional

Directions Step-By-Step

1
Heat oven to 375 degrees. Spray 10-inch pie plate or casserole dish with cooking spray. Place uncooked macaroni in pie plate. Mix shredded cheeses. Spread 2 1/2 cups cheese on top of macaroni.
2
In medium bowl, stir remaining ingredients (except remaining 1/2 cup cheese) with wire whisk or fork until blended. Pour into pie plate on top of macaroni.
3
Spray sheet of foil with cooking spray; place sprayed side down over pie plate. Bake 40 minutes. Uncover; bake 8 to 10 minutes longer or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese. Bake 2 to 4 minutes longer or until cheese is melted. Let stand 5 minutes before serving.

About this Recipe

Course/Dish: Pasta
Other Tag: Quick & Easy