He-man's Tuna Noodle Casserole Recipe

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He-Man's Tuna Noodle Casserole

Kitchen Crew

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Rating:
☆☆☆☆☆ 0 votes
Serves:
6

Ingredients

6 oz
egg noodles
2 Tbsp
butter
1 can(s)
cream of mushroom soup
1 c
milk
1/2 c
sour cream
1/2 tsp
salt
1/2 c
onion, finely chopped
1/4 c
pimento, sliced
1/2 c
green bell pepper, finely chopped
1 c
celery, chopped
6.5 oz
tuna, drained and flaked
15
butter crackers, broken but not crumbled
parsley

Step-By-Step

1Cook noodles in salted water; drain and coat with butter.

2Preheat oven to 425 degrees.

3In a large saucepan, mix soup, milk, sour cream, salt, onion, pimiento, pepper and celery; cook over low heat, stirring frequently, for 15 minutes.

4Add tuna; combine with noodles and pour into 2-quart casserole.

5Sprinkle top with butter crackers.

6Bake 20 to 25 minutes.

7Garnish with parsley before serving.

8Note: An additional 3 ounce can of tuna can be added for a meatier casserole.

About this Recipe

Course/Dish: Fish, Pasta, Casseroles
Other Tag: Quick & Easy