garlic shrimp with bowtie pasta in a creamy cheese sauce

Recipe Rating:	2 Ratings5
Categories:	Pasta, Other Main Dishes, Pasta Sides, Quick & Easy, For Kids
Keywords:	cheese, shrimp, Seafood
Serves:	5 0r 6
Prep Time:	5 Min
Cook Time:	20 Min

Ingredients

1/2 c	milk
1 1/8 bx	bow-tie pasta, cooked and drained
1 lb	shrimp
1 c	cheddar cheese, shredded
2 slc	provolone cheese
2 slc	swiss cheese
1 pkg	goya sazon
1 tsp	adobo powder
2 Tbsp	sour cream, fat-free
2 Tbsp	kraft cooking cream (optional)
2 Tbsp	parmesan cheese
1 tsp	paprika
2 clove	fresh garlic chopped
1 Tbsp	butter or use cooking spray
1/4 c	bacon, cooked crumbled (optional)

Pinched by Amelia818, and 93 more.

Danielle Pettiford

Well Seasoned

Newark, NJ (pop. 277,140)

DSPETTIFORd

Member Since Apr 2011

Danielle's Notes:

sooooo good. a good dish to cook for a date add a salad some garlic bread,and maybe a glass of white or blush wine ummmm

Directions

cook pasta and drain set aside. peel and clean shrimp season with sazon and adobo and paprika then add butter or pan spray to a sauce pan and lightly cook shrimp then add garlic and bacon(optional)let garlic cook for 2 min.

add milk cheddar,provolone,swiss,and 1 tablsp of parmesan.stir untill cheese is melted. add sour cream and cooking cream (optional) cook untill sauce starts to thicken about 3-4 min then fold in pasta serve with a sprinkle of parmesan cheese