Fettuccine With Zucchini Recipe

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Fettuccine with Zucchini

Kitchen Crew

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pinch tips: Perfect Pasta Every Time


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Ingredients

1 lb
zucchini
2
red peppers
1/2 c
olive oil
2
chopped onions
2
minced garlic cloves
16 oz
tomatoes
1 tsp
salt
1/8 tsp
red pepper flakes
1 lb
fettuccine pasta

Directions Step-By-Step

1
Trim the ends of the zucchini and slice into long julienne strips.
2
Cut the peppers into strips.
3
Heat the olive oil in a large skillet and saute the onions, garlic, zucchini, and peppers for 5 minutes.
4
Add the tomatoes, salt, and red pepper flakes and cook over low heat for another 5-10 minutes.
5
Serve over cooked fettucine.

About this Recipe

Course/Dish: Pasta, Pasta Sides
Other Tag: Quick & Easy