Easy Slow Cooker Tortellini Casserole
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- 1 1/2 lb
- ground beef, browned
- 1 jar(s)
- 15 oz marinara sauce
- 1 pkg
- fresh sliced mushrooms
- 1 can(s)
- diced tomatoes
- 2 pkg
- fresh tortellini, any variety. [i used 3 cheese.]
- 1 1/2 c
- shredded pizza blend cheese
1Brown ground beef and place in slow cooker
2Add jar of Marinara sauce
3Top with mushrooms.
4Pour canned tomatoes over all and don't stir.
5Cover crockpot and cook on low for 7 hours or on high for 4.
6About 1/2 hour before time is up, add the tortellini.
7About 15 minutes before time is up, top with cheese.