Crock Pot Beef Stroganoff Recipe

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Crock Pot Beef Stroganoff

Cameo Kingsbury

By
@Kshetreyya

I made this for the first time 2 years ago, when I got my first crock pot. It is customizable in that you can add mushrooms, or use low fat sour cream and cream cheese. It is so easy, and every single person who has tried it raves about it!


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Prep:

15 Min

Cook:

6 Hr

Ingredients

1 lb
stew beef
1 can(s)
condensed golden mushroom soup
1/2 c
onion, chopped
1 Tbsp
worcestershire sauce
1/4 c
water (i mix in some beef bouillon)
4 oz
cream cheese, softened
8 oz
sour cream
1/2 pkg
dry onion soup mix
8 oz
fresh sliced mushrooms (optional)

Directions Step-By-Step

1
In slow cooker combine meat, soup, onion, Worcestershire sauce and water; sprinkle with onion soup.
2
Cook on low for 5 or 6 hours.
3
Add in optional fresh mushrooms 2 hours before this dish is done.
4
Stir in softened cream cheese and sour cream 30-45 minutes before finished cooking.
5
Serve over noodles or mashed potatoes. Enjoy!

About this Recipe

Course/Dish: Beef, Pasta
Other Tag: Quick & Easy