creamy shrimp scampi

Ingredients For creamy shrimp scampi

• 1/4 c

  flour
• 16 lg

  shrimp, peeled and deveined
• 2 Tbsp

  olive oil, extra virgin
• 2 Tbsp

  finely chopped schallots
• 3 lg

  garlic pressed
• 1/2 c

  chardonnay
• 1 c

  chicken broth
• 1 Tbsp

  lemon juice
• 1 c

  heavy cream
• 1/2 c

  butter
• 2 Tbsp

  chopped fresh parsley
• 1/3 c

  grated romano cheese