Creamy Italian Toss Recipe

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Creamy Italian Toss

Kitchen Crew

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Rating:
☆☆☆☆☆ 0 votes
Serves:
4

Ingredients

1 pkg
spaghetti, uncooked
1.25 c
mayonnaise
3 Tbsp
wine vinegar
1 Tbsp
mustard
1 Tbsp
parsley, chopped
1
garlic clove, minced
1 c
tomatoes, chopped
1 c
mushrooms, sliced
1 c
zucchini, thinly sliced
1 c
pepperoni, thinly sliced
1/2 c
green bell pepper, chopped
1/4 c
onion, chopped

Step-By-Step

1Prepare spaghetti according to package directions.

2Rinse and drain in cold water.

3In a small bowl, stir together next 5 ingredients.

4Set aside.

5In a large bowl mix together remaining ingredients.

6Add dressing, toss well to coat.

7Cover and chill for 2 hours.

About this Recipe

Course/Dish: Pasta
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tag: Quick & Easy