Creamy Dill Tuna Bake

Kayla & Rileigh V

By
@Kgantt

An easy and great dish. Family and kids approved!


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Comments:

Serves:

4

Prep:

15 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 box
original velveeta shells & cheese
2 can(s)
tuna
1 can(s)
cream of chicken soup
1 Tbsp
dill weed
2 Tbsp
mayonnaise
salt and pepper to taste

Directions Step-By-Step

1
Boil shell noodles on stove top until done. Approx. 8 minutes.
Preheat oven at 400
2
While noodles are boiling:
Drain can of tuna;
Mix tuna, cream of chicken soup and cheese sauce from the shells and cheese box.
Add 1 tbsp of dill weed (more or less if desired)
Salt and pepper to taste.
3
Drain water from noodles and add into a baking dish. Mix tuna-soup-cheese mixture good with the noodles.
4
Cover pan with foil and bake at 400 for 20 minutes.

About this Recipe

Course/Dish: Fish, Pasta
Other Tags: Quick & Easy, For Kids