Creamy Bow Tie Pasta And Chicken Recipe

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Creamy Bow Tie Pasta and Chicken

Lee Rudd

By
@LOVESBLESSINGS

A great way to use up leftover cheese. Kids love it.


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Rating:
★★★★★ 1 vote
Serves:
2=4
Prep:
15 Min
Cook:
25 Min

Ingredients

1 c
bow-tie pasta, cooked and drained
3/4 c
shredded italian cheese or white cheese
1/4 c
cream cheese, low-fat
1 c
milk, 2%
1 clove
garlic
1 pinch
pepper
2 Tbsp
corn starch
1 c
chicken broth, low salt

Step-By-Step

1Boil and drain 1 Cup of Bow Tie Pasta. I use left overs and heat in microwave.

2Add milk to pan and add cheeses until combined. Use a low heat stirring to combine. Add 2 Tablespoons of Corn Starch to Chicken Broth, combine. Slowly add to milk and cheese. Add pepper and garlic stir to combine until thick and creamy.

3Add Bow Ties to thickened sauce. Serve with thin slices of warmed chicken breast on top. Garnish with paprika and parsley if desired.

About this Recipe

Course/Dish: Pasta
Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #dinner, #white, #sause