Beef and Noodles, So Simple, By freda

BEEF AND NOODLES, SO SIMPLE, BY FREDA
Recipe Rating:
 3 Ratings
Serves: 4 - 6
Prep Time:
Cook Time:

Ingredients

MY CHEATIN BEEF AND NOODLES
tbs margarine or so for browning
1 1/2 lb cubed beef, (any beef) stew meat works well, even rib eye depends if your on the cheap or spendy side of the counter.
1 med onion, chopped
1 tsp garlic to taste, (fresh or pdr) add more if desired
1 can cream of mushroom soup
1 can cream of celery soup
2 cans beef broth, or water if you have no broth
1 Tbs worshestershire sauce (optional) for more flavor
add few drops kitchen bouquet for browner gravy.
WIDE NOODLES, COOKED AS DIRECTED ON
PKG.

The Cook

FREDA GABLE Recipe
x6
Well Seasoned
Vanc. (born in Savannah, Ga), WA
cookin4me
Member Since Jun 2010
FREDA's notes for this recipe:
I call this the "CHEATIN" way to make this dish.
I have always made Homemade Noodles and everything from Scratch when My Large Family were all home.
Now I Opt for the Simple Life some days. . . and its not all bad!
This is one. Hope you'll all enjoy.

NOTE: Cooking time will be approx. due to the size of your Cubes of the meat and also the cut of the beef. I try to choose one that is not real tough to cook. If you do choose a tough piece of beef your cooking time will increase for tenderness.please keep this in mind.
Make it Your Way...

Personalize This

Directions

1
In sm roaster pan, brown onions, garlic, in margarine.
add cubed beef, browning just til brown.
2
ADD; SOUPS, & Broth, sesonings and flavorings.
3
cook over low heat several hrs. (approx 2hrs) til meat is tender. Stir occasionally and check for tenderness.
4
Taste test. . . season with salt and pepper to taste
5
Cook Noodles as pkg directs, Drain Hot noodles,
Serve Meat & sauce over Drained Hot Noodles.
Optional: sprinkle with a few chopped green onions.

OPTION:
This may be cooked in the Crock pot. Just adjust your cooking time.
OPTION; Add Mushrooms if Desired.
All depends on what you have on hand or How much you want to spend on this recipe for Ingredients. Variations go on and on, feel free to Use Yours.

Menu Idea;
Great with Salad , Slaw, or Green Vegies.

About this Recipe

Comments

1-5 of 12 comments

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user Colleen Sowa colleenlucky7 - Jan 22, 2011
Freda! Great recipe! You are making me drool again.....
user FREDA GABLE cookin4me - Jan 23, 2011
awwww colleen, get you a bib, honey.
I enjoy down to earth foods.
user Colleen Sowa colleenlucky7 - Jan 23, 2011
And I enjoy you and all of your great recipes Freda!!! xo
user FREDA GABLE cookin4me - Jan 23, 2011
Thanks, so much Colleen for your wonderful comments, always Nice to Know Your apprecaited, as you are also.
user Dutch Reyveld Dutchr - May 26, 2011
OK!!! That's IT!!! This is the LAST one I'm savin' today!!! We HAVE to stop meetin' like this, Freda!!! LOL

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