Baked Macaroni & Cheese Casserole

Sherri Greer

By
@SherriL

This has been a family favorite since I was a small child. We love this recipe!! : )


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Ingredients

2 c
elbow macaroni, cooked
1/4 c
margarine (plus about 1/2 stick for bread pieces)
1/4 c
all purpose flour
1/4 tsp
salt
1/4 tsp
pepper
a little less then 2 cups milk
2 c
velveeta cheese; cubed
4 to 5
pieces of bread torn into pieces

Directions Step-By-Step

1
Melt the 1/4 cup of margarine
2
Slowly stir in flour, constantly stirring and keeping smooth on low to medium heat
3
Gradually add milk little at a time, keeping smooth
4
Add cheese cubes and salt & pepper
5
Keep stirring until completely melted.
6
Melt the 1/2 stick of margarine (more if needed) and add bread pieces and coat them.
7
Place plain boiled macaroni in 13-in x 9-in casserole dish sprayed with cooking spray.
8
Pour cheese mixture on top of macaroni, stir, and top with bread pieces.
9
Bake at 350 degrees for 30 minutes or until bubbly.

About this Recipe

Course/Dish: Pasta, Pasta Sides, Casseroles