Bacon Cheeseburger Pasta
Recipe Source~ tasteofhome.com
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- 8 oz
- uncooked penne pasta
- 1 lb
- ground beef
- bacon strips
- 1 can(s)
- condensed tomato soup, undiluted
- 1 c
- (4 ounces) shredded cheddar cheese
1Make pasta according to package directions. Drain and set aside.
For Bacon ~ I use this method ~ Perfect bacon, once bacon is done, cut into 1/2" pieces.
2In large skillet, cook ground beef over medium heat until browned, season with salt and pepper; drain.
3In same skillet, add pasta, soup and bacon; heat through, about 5 minutes.
4Remove from stove and add cheese, cover and let stand until cheese is melted, about 3 to 5 minutes.
10 points per serving.