Angel Hair Pasta w/creamy Mushroom Sauce

Angie Robinson

By
@angieact1

This is a yummy meatless dish that is so creamy you will not miss the meat! I got in online several years ago. It turns out perfect every time.
I have used low fat milk, cream cheese and butter with great results.


Featured Pinch Tips Video

Comments:

Serves:

2 main dish or 4 side dish

Prep:

15 Min

Cook:

15 Min

Ingredients

4 oz
angel hair or your favorite pasta
1 1/2 c
sliced fresh mushrooms
1 medium
onion, chopped (about 1/2 cup)
1 Tbsp
butter or margarine
3 oz
cream cheese -cut into cubes
1/4 tsp
salt
1/8 tsp
pepper
1/3 c
milk
2 Tbsp
snipped fresh chives

Directions Step-By-Step

1
Cook pasta according to package directions, drain.
2
Meanwhile, for sauce, in a med. saucepan cook the mushrooms and onion in the butter till they are tender.
3
Stir in the cream cheese (I have used the low-fat and it tasted just as good) and salt and pepper.
4
cook and stir over low heat till cheese is melted.
5
gradually stir in the milk and chives; heat through.
6
pour sauce over pasta. toss to coat and serve hot.

About this Recipe

Course/Dish: Pasta, Other Main Dishes
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtag: #mushrooms