Venison Swiss Steak For Two Recipe

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Venison Swiss Steak For Two

Jay Rice

By
@JayR

Great recipe for 2 people.


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Rating:

Comments:

Serves:

2

Cook:

1 Hr

Ingredients

2 Tbsp
flour
3/4 tsp
salt
1/4 tsp
pepper
3/4 lb
bonless venison steaks
1 Tbsp
vegetable oil
8 oz. can(s)
stewed tomatoes
1 medium
green bell pepper
1 medium
onion, sliced

Directions Step-By-Step

1
In resealable bag, combine flour, 1/4 teaspoon of salt, and pepper; shake to mix. Add Steak and shake to coat.
2
In large skillet, brown steak in oil over medium heat.
3
Add tomatoes, cover and simmer for 30 minutes. Add bell pepper, onion, and remaining salt. Cover and simmer until meat is tender, about 20 to 30 minutes longer.

About this Recipe