Venison Burger Burgers Recipe

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Venison Burger Burgers

Catherine Wible

By
@catherinewible

Venison Burger Burger came about when my husband brought home some venison that a friend gave him. It was very lean so I ground it up with some beef and made Venison Burger Burgers. Every one in our house loved them. Hope you will too.


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Serves:

This recipe will make 8 - 1/4th pound burgers

Prep:

20 Min

Cook:

30 Min

Method:

Grill

Ingredients

1 lb
ground beef
1 lb
ground venison
1
large onion pureed
salt and pepper to taste

Directions Step-By-Step

1
To puree your onion in your food processor. Just cut it into about 8 pieces and pulse it untill pureed.
2
If your beef or venison aren't already ground you can do it in your food processor. Simply cut the meat into small chunks and pulse a small amount at a time.
3
mix the ground beef and ground venison together with the pureed onion and add salt and pepper to taste.
4
Shape your Venison Burger into 8 patties and grill as you would any burgers. Enjoy!

About this Recipe

Main Ingredient: Wild Game
Regional Style: American
Hashtags: #venison, #meat, #game, #Burgers