Vegetable Casserole With French Fried Onions Recipe

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Vegetable Casserole with French Fried Onions

Susan Cutler

By
@suak

Yummm!


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Comments:

Serves:

12

Prep:

15 Min

Cook:

25 Min

Ingredients

1 can(s)
cream of mushroom soup (26 oz)
1 1/2 c
shredded swiss cheese (6 oz)
2/3 c
sour cream
1/4 tsp
black pepper
2
16 ounce bags vegetable combo (broccoli, carrots) cooked and drained
2 can(s)
french fried onions (2.8 ounce)

Directions Step-By-Step

1
1. Stir the soup, 1 cup cheese, sour cream, black pepper, veg and 1 can onions in 3 qt dish shallow baking dish
2
2. Bake at 400 degrees F for 20 min or until the veg mix is hot and bubbling.

Stir the vegetable mix. Sprinkle with the cheese and remaining onions.
3
3. Bake for 5 min or until the onions are golden brown.

About this Recipe

Dietary Needs: Vegetarian