Southwestern Mac & Cheese

Joyce Tyo

By
@Kenandbetty

I wanted to make something quick and easy and knowing how much my husband likes macaroni & cheese I thought I could tweak an old favorite of his. Kraft Macaroni & Cheese. I looked through the cupboard and came up with this recipe. He loves it, and so do the kids. Success!


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Comments:

Serves:

4

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1 lb
ground beef
1 pkg
14 oz. kraft macaroni & cheese
2
jalapeno peppers, small or large depending on your taste. chopped.
2
avocado, sliced
4 Tbsp
sour cream
1 can(s)
14 oz del monte diced tomatoes with zesty mild green chiles
salt and pepper to taste

Directions Step-By-Step

1
Cook Kraft Macaroni & Cheese as directed on box in medium sized saucepan.
While the macaroni and cheese cooks, brown the ground beef in a large skillet, breaking up with fork and cooking until no pink shows.
To ground beef in skillet add chopped jalapeno and saute for about 1 minute. Add can of Del Monte diced Tomatoes with zesty green chiles to meat mixture. Cook until heated.
2
When macaroni and cheese has been made add it to the meat and tomato mixture in large skillet and stir to combine.
3
Spoon mixture onto 4 plates. Top each plate with 1 tbsp. sour cream, then with avocado slices.

Serve with green salad.

About this Recipe

Course/Dish: Beef, Other Main Dishes
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy