Oyster Fritters Recipe

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OYSTER FRITTERS

Joanne Sarver

By
@Jsar

These are really good.


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Serves:

4-6 servings

Prep:

20 Min

Cook:

20 Min

Method:

Deep Fry

Ingredients

1 c
flour
1/4 tsp
salt
1/8 tsp
pepper
1/4 c
oyster liquor
1/4 c
milk
2
eggs,beaten
12
oysters, chopped
1 tsp
melted butter

Directions Step-By-Step

1
Mix and sift flour, salt and pepper. Add oyster liquor, milk and eggs. Stir until well blended. Add oysters and butter, mix thoroughly. Drop from spoon into deep hot oil, 375 degrees and fry 4-6 minutes or until well browned. Drain on paper towels. Makes 4-6 servings.

About this Recipe

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Vegetarian