Onion and Mushroom Smothered Veggie Burger

Gin Acosta

By
@toomanypoodles

I make this with Soy burgers, but you can use ground beef or turkey patties too.


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Rating:

Method:

Stove Top

Ingredients

see directions

Directions Step-By-Step

1
Sautee up a large sliced onions in olive oil and brown onions til caramelized. I then add a couple cups of sliced fresh mushrooms and cook til tender. Give it a shake pf salt and pepper. Remove and place on plate and cover with foil.
2
I then heat up some Morning Star Farms Grillers (veggie burgers) in the same pan and cook according to package directions.
3
Measnwhile in a separate pan prepare a can, jar or packet of brown gravy.
4
To serve, place patty on plate, top with onion and mushroom mixture and pour gravy on top. Serve with mashed potatoes and peas on the side.

About this Recipe

Course/Dish: Other Main Dishes, Burgers
Main Ingredient: Tofu/Soy
Regional Style: American
Dietary Needs: Vegetarian