Mooseburger or Venisonburgers

Russ Myers

By
@Beegee1947

Serve these burgers as you would a hamburger.


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Comments:

Serves:

4

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1 lb
ground moose or venison meat

Directions Step-By-Step

1
If the moose or venison meat is very lean, add some beef fat to the meat when having it ground (10-15%).

Mix with onion soup mix (1 packet per pound of meat) for more flavor.

You may cook these burgers the same as any beef-burger – saute, broil, or grill. Be sure not to over-cook as this will dry out your game meat.

About this Recipe

Main Ingredient: Wild Game
Regional Style: American
Other Tag: Healthy