Hungarian style sausage and peppers

joeyjoan K

By
@chachi

This so easy.Very tasty.


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Comments:

Prep:

10 Min

Cook:

40 Min

Method:

Stove Top

Ingredients

sausage
1 or 2
onions
1or2
bell peppers
3 or 4 Tbsp
heaping of paparika
2 Tbsp
cooking oil of butter.

Directions Step-By-Step

1
heat oil in a large skillet
2
add you onion it should be sliced in half slices.save some of the onion to add at the end.
3
once onion is caramelized remove pan from the heat and add your paprika and mix well (if to don't remove the pan from the heat you will burn the paprika)
4
return to the heat and add peppers and sausage(it is ok to precook sausage a little before hand)
5
add about 1/4 cup of water and cover
6
Let cook til sausage is done, just about 5 mins or so before done add the lastof your onions.
7
Try not to over cook as that will just cook all your peppers and onion into a mushy pile of nothingness.

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Pork
Regional Style: Hungarian
Other Tag: Quick & Easy
Hashtags: #Onion, #sausage, #PEPPERS