How to Make a Taco in a Bag

Susan Cutler

By
@suak

I grabbed this from a website somewhere, I don't know which one. The following quote is from the author!

"One of my favorite dinners as a kid was a taco in a bag – it was quick, easy, and it just felt like a special occasion whenever we made them. Now I look back and realize we made them because we didn’t have tortillas, or my parents were just swamped with other things, but I still think of them fondly. Keep reading to learn how to make my favorite Mexican-American (emphasis on American…) meal"

I just thought it was cool a idea -kids WOULD love it so

TACOS IN A BAG it is!


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Comments:

Serves:

??depends on how many bags fritos you want to use

Ingredients

fun sized bags of fritos
cooked ground beef, chicken or whatever meat you desire

TOPPINGS;

lettuce, shredded
tomatoes, cut up small
shredded cheese, any kind
sour cream
hot sauce
and any other ingredient you like in your tacos

Directions Step-By-Step

1
Here’s what you’ll need for Tacos in Bags:

1. Fun-sized bags of Fritos (the number of bags you need is the number of people eating tacos in a bag!)
2
2. Cooked ground beef or chicken, or whatever meat you want to use for tacos
3
3. TACO TOPPINGS:

We recommend lettuce, tomatoes, shredded cheese, sour cream, hot sauce, and whatever you usually like on tacos!
4
All you do to make a Taco in a Bag is open your bag of Fritos, add in your desired meat and toppings, and shake it up. Eat it right out of the bag with a fork! Bon appetite!

About this Recipe