Crawfish Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

CRAWFISH CASSEROLE

charley arnaud

By
@lulu330

EASY AND YUMMY


Featured Pinch Tips Video

Comments:

Prep:

25 Min

Cook:

30 Min

Ingredients

1 lb
louisiana crawfish tails, with fat
1 can(s)
cream of mushroom
1 can(s)
whole kernel corn, drained
1 can(s)
rotel
1 stick
butter
onion, garlic, bellpepper
bag of shredded cheese
1/2 small block velveeta or jalopeno cheese
3 c
cooked rice
fresh or can of sliced mushrooms

Directions Step-By-Step

1
SAUTEE ONIONS, ETC IN BUTTER, ADD CRAWFISH AND FAT.
ADD CM MUSHROOM, CORN, ROTEL
2
CUT UP VELVEETA, STIR IN UNTIL MELTED
3
MIX IN CASSEROLE DISH WITH RICE AND TOP WITH SHREDDED CHEESE, BAKE AT 300 TIL CHEESE MELTS

About this Recipe