Cheesy Potato Cassarole

Valeree Dunbar

By
@Valeree

This is such a wonderful comfort food. we love it.


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Comments:

Prep:

15 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 bag(s)
32 oz. frozen hash browns thawed
1 can(s)
cream of chicken soup
2 c
sour cream
1/2 tsp
salt
2 c
shredded cheddar cheese
1/3 c
sliced green onions
1/4 tsp
pepper
2 c
crushed corn flakes
1/4 c
melted butter

Directions Step-By-Step

1
Preheat oven to 350 degrees. Spray 13x9 baking dish. In large bowl, whisk together soup, sour cream, salt, pepper. Stir in cheese, onion, hash browns until well mixed.
2
Spoon mixture into 13x9 inch baking dish. In medium bowl mix together crushed corn flakes and melted butter.Sprinkle evenly over top of hash browns.
3
Bake uncovered 45 minutes. Allow to set 5 minutes.

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy