Cheesy Potato Cassarole

Valeree Dunbar

By
@Valeree

This is such a wonderful comfort food. we love it.

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

1 bag(s)
32 oz. frozen hash browns thawed
1 can(s)
cream of chicken soup
2 c
sour cream
1/2 tsp
salt
2 c
shredded cheddar cheese
1/3 c
sliced green onions
1/4 tsp
pepper
2 c
crushed corn flakes
1/4 c
melted butter

Step-By-Step

1Preheat oven to 350 degrees. Spray 13x9 baking dish. In large bowl, whisk together soup, sour cream, salt, pepper. Stir in cheese, onion, hash browns until well mixed.
2Spoon mixture into 13x9 inch baking dish. In medium bowl mix together crushed corn flakes and melted butter.Sprinkle evenly over top of hash browns.
3Bake uncovered 45 minutes. Allow to set 5 minutes.

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy