Breakfast Pizza Recipe

No Photo

Have you made this?

 Share your own photo!

Breakfast Pizza

Beth Johnson

By
@tiggerswife

Really awesome for breakfast or dinner. My family likes it because you can customize it with any ingredients you want. I like it cause it is a one dish meal. An old friend of mine passed it to me from another friend, so it has gone around. It is similar to a quiche, but with things kids will eat without a fuss as long as they like eggs.


Featured Pinch Tips Video

Serves:

can serve about 8 or have left overs for tomorrows lunch.

Prep:

30 Min

Cook:

50 Min

Method:

Bake

Ingredients

8 large
eggs
1 pkg
12-16 oz bacon (cooked) and /or sausage
1 pkg
refrigerated crescent rolls (can be substituted with can biscuits)
1/3 pkg
hash brwn frozen potatoes thawed ( tator tots can be substituted)
12 oz
shredded cheese of choice.
small
green bell pepper diced (optional)
small
onion diced (optional)
1 oz can(s)
mushrooms or fresh mushrooms are best
pretty much anything you can put on an omelette
1/4 c
milk, 2%

Directions Step-By-Step

1
Preheat oven to 400 degrees.Grease a 9x13 pan best in glass, but not necessary. Open the crescent rolls and spread in the pan sealing the seams and up the sides to make it like a deep dish pizza.
2
Prepare bacon and sausage, I throw in the onions and green peppers until they are soft.
3
Take eggs and milk whisk them like you would for scrambled eggs add any seasonings you would like. ( I am a seasoning queen so I add onion powder, garlic, powder, Italian seasoning)
4
Once you drain the grease from the (crumble) bacon and/or sausage, cheese, and any other ingredients(onions,peppers, mushrooms) stir it into egg and milk mixture. Set aside.
5
Take the potatoes and spread a thin layer over the bottom of crescent rolls. (if using tator tots you will need to crumble them up.)
6
Pour egg mixture into pan carefully. Top with additional cheese if you would like it cheesier. Bake for a bout 40 to 50 minutes or until toothpick or knife comes out clean. Time may vary depending on oven.
7
For any Southern folks who like white breakfast gravy, I make it from the meat grease, with flour, salt pepper ,milk and water for consistency. Salt and pepper to taste.

About this Recipe

Main Ingredient: Eggs
Regional Style: Southern
Other Tag: For Kids