TAMALE CASSEROLE

cheryl pierce

By
@cherylpierce55

THIS IS SOMETHING I MADE UP TO DO WITH A CAN OF TAMALES ONE DAY. IT WAS VERY GOOD & SO SIMPLE & FAST. I DO NOT HAVE THE TALENT IT TAKES TO MAKE HOMEMADE TAMALES ..SO I BUY THEM IN THE CAN. THEY ARE GOOD..BUT THEY JUST NEED SOMETHING...SO I MADE A CASSEROLE WITH THEM!!


Featured Pinch Tips Video

Rating:
★★★★★ 4 votes
Comments:
Serves:
6-8
Prep:
15 Min
Cook:
30 Min

Ingredients

1 large
can of tamales
1 large
can of chili
3 c
cheese, shredded

Step-By-Step

1PLACE THE TAMALES IN A GREASED BAKING DISH (TAKE THEM OUT OF THE PAPERS)

2COVER THE TAMALES WITH THE CAN OF CHILI

3COVER WITH THE CHEESE OF YOUR CHOICE

4BAKE @ 350 FOR 30 MIN'S OR UNTIL IT'S BUBBLY ...

5THERE ARE ALOT OF VARIATIONS YOU CAN DO WITH THIS CASSEROLE....SUCH AS..ADD REFRIED BEANS...A LAYER OF SPANISH RICE...TOP WITH TORTILLA CHIPS...TOP WITH SALSA..