TAMALE CASSEROLE

cheryl pierce

By
@cherylpierce55

THIS IS SOMETHING I MADE UP TO DO WITH A CAN OF TAMALES ONE DAY. IT WAS VERY GOOD & SO SIMPLE & FAST. I DO NOT HAVE THE TALENT IT TAKES TO MAKE HOMEMADE TAMALES ..SO I BUY THEM IN THE CAN. THEY ARE GOOD..BUT THEY JUST NEED SOMETHING...SO I MADE A CASSEROLE WITH THEM!!


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Comments:

Serves:

6-8

Prep:

15 Min

Cook:

30 Min

Ingredients

1 large
can of tamales
1 large
can of chili
3 c
cheese, shredded

Directions Step-By-Step

1
PLACE THE TAMALES IN A GREASED BAKING DISH (TAKE THEM OUT OF THE PAPERS)
2
COVER THE TAMALES WITH THE CAN OF CHILI
3
COVER WITH THE CHEESE OF YOUR CHOICE
4
BAKE @ 350 FOR 30 MIN'S OR UNTIL IT'S BUBBLY ...
5
THERE ARE ALOT OF VARIATIONS YOU CAN DO WITH THIS CASSEROLE....SUCH AS..ADD REFRIED BEANS...A LAYER OF SPANISH RICE...TOP WITH TORTILLA CHIPS...TOP WITH SALSA..