Nacho Grande Casserole

Glenda Whisenhunt

By
@Glenda_Whisenhunt

Yummy !


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Comments:

Serves:

8-10

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

2 lb
ground beef
1
onion chopped
2 can(s)
ranch style beans
16 oz
frozen corn, thawed
15 oz
tomato sauce
1 pkg
taco seasoning mix
3 c
finely shredded cheddar jack cheese
3 c
nacho cheese doritos, crushed
chopped tomatoes
chopped green onions

Directions Step-By-Step

1
Brown ground beef and onion in large skillet.
Cook until beef is no longer pink.
Drain
2
Add beans, corn, tomato sauce and seasoning mix.
Stir until blended.
Simmer over medium heat for 10 minutes
3
Place half of beef mixture into a lightly greased 13x9" baking dish.
Top with 1 1/2 cups of crushed chips and 1 1/2 cup of cheese
Add remaining beef mixture, remaining crushed chips and reamining cheese.
Bake at 350 degrees for 25-30 minutes or until bubbly and golden.
Sprinkle with chopped tomatoes and green onions

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy