|1 1/2 lb||ground beef|
|1 c||chopped onions|
|1/2 c||chopped green pepper|
|1/2 Tbsp||chili powder|
|1/2 clove||garlic, minced|
|2 c||beef gravy|
|2 c||kidney beans, drained|
|2 c||cooked macaroni|
|1/2 c||shredded chedder cheese or mexican blend|
Pinched by Sotagirl75, and 61 more.
Member Since Sep 2011
This is one of those very filling casserole dishes that has become a favorite of ours.It's perfect for a potluck or just for supper!
In a skillet, brown the beef and cook the onion and green pepper with the chili powder and garlic until the vegetables are tender.
Add the gravy,beans,macaroni,salt and pepper. Pour the mixture into a 13x9 baking dish and top it with the cheese bake it at 350 for 30 minutes or the cheese is golden brown.