Mexican Manicotti Recipe

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Mexican manicotti

Janet Anthony

By
@jangladwin

An easy recipe to fix a day ahead...


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Rating:

Comments:

Serves:

8

Prep:

1 Hr

Cook:

1 Hr 10 Min

Ingredients

1 lb
ground beef, uncooked
1 can(s)
retried beans 16 oz.
2 1/2 tsp
chili powder
1 1/2 tsp
dried oregano
1 pkg
8 oz. uncooked manicotti noodles
1 jar(s)
16 oz. picante sauce
2 1/2 c
water
1 c
shredded monterey jack cheese
1/4 c
sliced green onions
sliced black olives
sour cream

Directions Step-By-Step

1
Combine ground beef, beans, chili powder, oregano
2
Spoon mixture into uncooked manicotti noodles. Arrange in 9 x 13 pan.
3
Combine Picante sauce and water. Pour over noodles. Cover and refrigerate overnight. Remove from oven 30 minutes before baking.
4
Bake at 350 degrees for 1 hour. Uncover. Sprinkle with cheese, onions, olives. Bake 10 minutes longer. Serve with sour cream.