Frito Enchilada Pie

Lynn Socko


This is one of those EASY, quick meals that will make your family smile. I always have lunchbox size bags of Fritos left, always!! I decided I didn't want to do the typical Frito chili pie, so I did a Enchilada version.

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★★★★☆ 4 votes
5 Min
15 Min
Stove Top


4 c
small fritos
3 c
cooked ground beef, taco seasoned
3 c
grated cheese
10 oz
can of enchilada sauce


Step 1 Direction Photo

1I poured the Fritos into a large bowl, added the cooked ground beef and 2 c of cheese and tossed it to mix.

Step 2 Direction Photo

2I emptied it into my elec skillet, but you can certainly use a casserole dish and heat it in the oven.

Step 3 Direction Photo

3I sprinkled on the rest of the cheese and poured the enchilada sauce on top. I set my skillet to the "warm" setting, placed the lid on, and in about 15 min it was bubbly hot and the cheese was melted.

Step 4 Direction Photo

4Garnish with sour cream, pico de gallo, salsa, salad, whatever your heart desires.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy