Venison Steak London Broil

barbara lentz

By
@blentz8

Nice flavor. Watch the thickness of the meat the thinner it is the faster it will cook. Be sure to rest the meat on carving board covered with foil for at least 10 minutes for thin cuts and 15 for thicker cuts.


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Rating:

Comments:

Serves:

2 to 4

Prep:

24 Hr

Cook:

5 Min

Method:

Stove Top

Ingredients

MARINADE

1/2 c
soy sauce
4 Tbsp
water
1
head garlic cloves minced
1/4 c
brown sugar
2 Tbsp
canola oil
1 tsp
each ginger and pepper
1 Tbsp
kitchen bouquet

VENISON

1 to 2 lb
vension steak

Directions Step-By-Step

1
Mix all ingredients together for marinade. Place meat in marinade and marinate overnight.
2
Remove steak from marinade and dry the meat off.
3
You can grill, fry, bake or broil meat until internal temp is 130 for medium basting with marinade. Discard remaining marinade and serve
4
I pan fried this in butter on stove top

About this Recipe

Course/Dish: Wild Game
Main Ingredient: Wild Game
Regional Style: American