Crock Pot Chicken Tacos

Julie Prior

By
@dominicksnana

Easy and delicious!


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Rating:

Comments:

Serves:

6

Prep:

15 Min

Cook:

6 Hr

Method:

Slow Cooker Crock Pot

Ingredients

6
frozen chicken breasts, boneless, skinless
1 c
salsa
1 pkg
taco seasoning mix
1/4 c
ranch dressing
18
hard or soft taco shells

Directions Step-By-Step

1
Place frozen chicken breasts in crock pot. Add the salsa and taco seasoning. Cook on low for 6 hours or until chicken shreds easily with the back of a spoon. Shred all of the chicken and add the ranch dressing.
2
Fill taco shells with cheese, chicken, lettuce, tomatoes and all your favorite toppings.

About this Recipe

Course/Dish: Tacos & Burritos
Main Ingredient: Chicken
Regional Style: Mexican