Teriyaki Shrimp Noodle Bowl

barbara lentz

By
@blentz8

This is my own creation. I was hungry for Chinese and live in a rural area so not able to have take out delivered. I didn't have rice noodles but I had spaghetti, I didn't have bok choy but I did have cabbage. I also had some teriyaki sauce, soy sauce, and hoisin sauce. I had a bag of shrimp in the freezer so I came up with this. Everyone loved it.


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Rating:

Comments:

Serves:

6

Prep:

10 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

1 medium
head cabbage sliced
1 large
onion chopped
4 clove
garlic minced
1 Tbsp
olive oil
2 Tbsp
soy sauce
1 c
teriyaki sauce
2 Tbsp
hoisin sauce
8 oz
spaghetti cooked in salted water
1 lb
shrimp cooked
1/2 c
fresh cilantro for garnish

Directions Step-By-Step

1
Add olive oil to large saucepan. Saute onion, garlic, and cabbage until tender. Add spaghetti and the sauces. Stir to combine well and cook until warmed through.
2
Add shrimp and combine. Serve with cilantro as garnish

About this Recipe

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: Chinese